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http://dpss.danepork.dk/
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10755 Danepork 010

Dry slaughter and gentle cooling

Crispy cracklings are our speciality

We give you the best conditions for selling a delicious and tasty meal. Therefore, we follow trends and develop the excellence of the meat. In cooperation with you, we are happy to develop special cuts.

All the pigs we slaughter are born and raised in Denmark. Slaughter, cutting, deboning and packing takes place at the same location in Denmark. 

Our speciality is flexibility

We aim to address your needs.

Your options:

  • We cut, sort and pack according to customers’ needs. Packing may be as vacuum, gas, bulk, in cardboard or plastic boxes.
  • Our products are marked according to the GS1 standard.
  • We can do data exchange via GS1 Tradesync.
  • We attach labels as desired.
  • We can do data exchange via EDI for both orders and invoices.
10755 Danepork 015
10755 Danepork 088
10755 Danepork 047 (1)
Your contact person
Keld Bundsgaard
Sales Manager
Your contact person
Kaare Knoop
Seller / IT
Your contact person
Maria Harritslev Nielsen
Seller
Your contact person
Kasper Jepsen
Seller
10755 Danepork 064

Fast delivery

Order by 12 a.m. and we will cut, pack and deliver the next business day.

Delivery throughout Denmark with external carriers.

CALL on phone no. 7588 3866 from 7 a.m. to 4 p.m., or send an email to ordre@danepork.dk

Your contact person
Keld Bundsgaard
Sales Manager
Your contact person
Kaare Knoop
Seller / IT
Your contact person
Maria Harritslev Nielsen
Seller
Your contact person
Kasper Jepsen
Seller
10755 Danepork 064

Fast delivery

Order by 12 a.m. and we will cut, pack and deliver the next business day.

Delivery throughout Denmark with external carriers.

CALL on phone no. 7588 3866 from 7 a.m. to 4 p.m., or send an email to ordre@danepork.dk